{"id":2041,"date":"2024-12-04T17:07:09","date_gmt":"2024-12-04T16:07:09","guid":{"rendered":"https:\/\/www.anticaosteriadelcarugio.it\/etichetta-olio\/"},"modified":"2025-02-18T17:05:40","modified_gmt":"2025-02-18T16:05:40","slug":"italian-olive-oil","status":"publish","type":"page","link":"https:\/\/www.anticaosteriadelcarugio.it\/en\/italian-olive-oil\/","title":{"rendered":"Orti del Timone Extra Virgin Olive Oil"},"content":{"rendered":"

[vc_section el_class=”ancore-prodotti”][vc_row][vc_column][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:center” use_theme_fonts=”yes”][\/vc_column][\/vc_row][vc_row][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”50px”][\/vc_column][\/vc_row][vc_row gap=”35″ el_class=”lista-prodotti”][vc_column width=”1\/4″ el_class=”olio-btn”][vc_custom_heading text=”Olive Campaign 2024″ font_container=”tag:h5|font_size:19|text_align:center|color:%23464646|line_height:28px” google_fonts=”font_family:Oswald%3A300%2Cregular%2C700|font_style:400%20regular%3A400%3Anormal” css=”” el_class=”text-uppercase”][vc_gallery interval=”3″ images=”1571″ img_size=”220×220″ onclick=”custom_link” custom_links=”#olio”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”50px”][\/vc_column][\/vc_row][\/vc_section][vc_section el_id=”olio” css=”.vc_custom_1695375632036{padding-left: 120px !important;}”][vc_row full_width=”stretch_row_content_no_spaces” content_placement=”middle”][vc_column width=”1\/2″ el_class=”text-prodotto”][vc_custom_heading text=”Extra Virgin Olive Oil 2024″ font_container=”tag:h2|text_align:left|color:%23333333″ google_fonts=”font_family:Oswald%3A300%2Cregular%2C700|font_style:400%20regular%3A400%3Anormal” css=”” el_class=”text-uppercase margin-0 title-olio”][vc_empty_space height=”5px”][vc_column_text css=”” el_class=”margin-0″]We produce high-quality extra virgin olive oil<\/strong> from olives grown in our 8,000-square-meter grove in Portovenere, at Orti del Timone<\/a>. Our location faces Palmaria Island, with a direct touch of the sea breeze. We harvest our olives early\u2014while they\u2019re still green\u2014to produce an oil that boasts exceptional longevity, a balanced aroma, and optimal acidity. Our strictly cold-press process preserves the olive\u2019s natural flavors at their very best.<\/p>\n

We exclusively use native cultivars, including Razzola, Lantesca<\/em>, and Pignola<\/em>. The Pignola, typical of Portovenere and recognizable by its cherry-like shape, adds a unique note of elegance to our oil.[\/vc_column_text][vc_empty_space height=”5px”][vc_custom_heading text=”Perfect for drizzling over your favorite dishes or enjoying on its own with a slice of crusty bread.” font_container=”tag:p|text_align:center|color:%23333333″ google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20italic%3A400%3Aitalic” el_class=”consiglio margin-0″][vc_empty_space height=”5px”][\/vc_column][vc_column width=”1\/2″ el_class=”img-prodotto” css=”.vc_custom_1695894049932{margin-left: 50px !important;}”][vc_row_inner][vc_column_inner][vc_single_image image=”1954″ img_size=”full” css=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”40px”][\/vc_column][\/vc_row][\/vc_section][vc_section el_id=”miele” css=”.vc_custom_1695894780447{padding-left: 120px !important;}”][vc_row full_width=”stretch_row_content_no_spaces” content_placement=”middle”][vc_column width=”1\/2″ el_class=”img-prodotto” css=”.vc_custom_1695895766292{margin-right: 50px !important;}”][vc_row_inner][vc_column_inner][vc_single_image image=”1992″ img_size=”full” alignment=”right” css=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ el_class=”text-prodotto”][vc_custom_heading text=”Natural Grove Management” font_container=”tag:h2|text_align:left|color:%23333333″ google_fonts=”font_family:Oswald%3A300%2Cregular%2C700|font_style:400%20regular%3A400%3Anormal” css=”” el_class=”text-uppercase margin-0″][vc_empty_space height=”5px”][vc_column_text css=”” el_class=”margin-0″]Our harvest<\/strong> takes place between October and November, coinciding with the olives\u2019 peak quality as temperatures drop. It\u2019s a careful, meticulous process that demands precision and patience. We use only nets, olive shakers, and telescopic poles to ensure each olive remains intact, sending only the best fruit to the mill.<\/p>\n

We practice multi-tiered vase pruning to optimize growth and harvesting, ensuring optimal sun exposure and air circulation. In the summer, we protect our trees with kaolin\u2014a natural clay that reflects sunlight and confuses the olive fly. We also encourage natural ground cover among our trees to preserve biodiversity, enrich the soil with organic mulch, and reduce erosion<\/strong>.[\/vc_column_text][vc_empty_space height=”5px”][vc_custom_heading text=”Interested in tasting our oil? Give us a call to learn more.” font_container=”tag:p|text_align:center|color:%23333333″ google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20italic%3A400%3Aitalic” css=”” el_class=”consiglio consiglio-olio margin-0″][vc_empty_space height=”5px”][\/vc_column][\/vc_row][vc_row][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”40px”][\/vc_column][\/vc_row][\/vc_section][vc_section el_id=”scoglietti” css=”.vc_custom_1695895370787{padding-left: 120px !important;}”][vc_row full_width=”stretch_row_content_no_spaces” content_placement=”middle”][vc_column width=”1\/2″ el_class=”text-prodotto”][vc_custom_heading text=”Recommended Pairings” font_container=”tag:h2|text_align:left|color:%23333333″ google_fonts=”font_family:Oswald%3A300%2Cregular%2C700|font_style:400%20regular%3A400%3Anormal” css=”” el_class=”text-uppercase margin-0″][vc_empty_space height=”5px”][vc_column_text css=”” el_class=”margin-0″]Locals know that our oil isn\u2019t just the secret ingredient in many recipes- it\u2019s a star on its own. Enjoy it on a simple bruschetta, with a touch of Parmesan over a dish of testaroli or panigacci. Our oil is essential in pine nut pesto, walnut sasa, and the classic Ligurian basil and pine nut pesto.[\/vc_column_text][vc_empty_space height=”5px”][vc_custom_heading text=”How do you prefer to enjoy your EVO oil raw?” font_container=”tag:p|text_align:center|color:%23333333″ google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20italic%3A400%3Aitalic” css=”” el_class=”consiglio consiglio-olio margin-0″][vc_empty_space height=”5px”][\/vc_column][vc_column width=”1\/2″ el_class=”img-prodotto” css=”.vc_custom_1695894049932{margin-left: 50px !important;}”][vc_row_inner][vc_column_inner][vc_single_image image=”1958″ img_size=”full” css=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”40px”][\/vc_column][\/vc_row][\/vc_section][vc_section el_id=”paperelle” css=”.vc_custom_1695896396277{padding-left: 120px !important;}”][vc_row full_width=”stretch_row_content_no_spaces” content_placement=”middle”][vc_column width=”1\/2″ el_class=”img-prodotto” css=”.vc_custom_1695895766292{margin-right: 50px !important;}”][vc_row_inner][vc_column_inner][vc_single_image image=”2001″ img_size=”full” alignment=”right” css=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ el_class=”text-prodotto”][vc_custom_heading text=”Awards and Recognitions” font_container=”tag:h2|text_align:left|color:%23333333″ google_fonts=”font_family:Oswald%3A300%2Cregular%2C700|font_style:400%20regular%3A400%3Anormal” css=”” el_class=”text-uppercase margin-0″][vc_empty_space height=”5px”][vc_column_text css=”” el_class=”margin-0″]Our Orti del Timone olive oil from the 2023 harvest proudly received the \u201cBicchiere d\u2019Oro\u201d Award at the Milan International Olive Oil Award.<\/p>\n

In the fall of 2024, we were featured in Il Grande Libro dell\u2019Olio. Guida Ragionevole ai Migliori Extra Vergini del Mondo in Commercio. Volume 2, a fascinating behind-the-scenes look at extra virgin olive oil, complete with infographics, charts, sensory maps, and detailed recommendations on the best oils from Italy and around the world. This guide, which also explores how to use olive oil both raw and in cooking, is curated by Luigi Caricato, renowned oleologist and director of Olio Officina<\/a>.<\/p>\n

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[\/vc_column_text][vc_empty_space height=”5px”][vc_custom_heading text=”Want to learn more about our natural grove management methods? Read this page” font_container=”tag:p|text_align:center|color:%23333333″ google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20italic%3A400%3Aitalic” css=”” el_class=”consiglio consiglio-olio margin-0″ link=”url:https:\/\/pizzeriailtimone.it\/en\/our-vegetable-garden\/|title:La%20gestione%20dell%E2%80%99uliveto%20negli%20Orti%20del%20Timone%3A%20il%20ruolo%20dell%E2%80%99inerbimento%20naturale%20e%20del%20caolino|target:_blank”][vc_empty_space height=”5px”][\/vc_column][\/vc_row][vc_row][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”40px”][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=”stretch_row_content” css=”.vc_custom_1701770346197{background-color: #f3ecd4 !important;}” el_id=”contatti-prodotti”][vc_row][vc_column][vc_empty_space height=”15px”][vc_custom_heading text=”Curious about our products?” font_container=”tag:h3|font_size:30|text_align:center|color:%23333333|line_height:35px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal”][vc_column_text]<\/p>\n

Chat with us on WhatsApp for real-time information!<\/p>\n

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